Bruschetta olio & pomodori
at a lovely small trattoria in Bolgheri, Tuscany, Italy
Poached Egg on Toast
Gyudon at Tokio Dining in Stuttgart, Germany
Tokyo Shoyu Ramen at Shoryu Ramen, London
Maguro and Sake Nigiri Sushi at Tokio Dining in Stuttgart, Germany
Indian dishes at a restaurant in Malmö, Sweden
Gently Smoked Salmon with Caviar and Pea Sprouts drizzled with Green Vinaigrette
&
Vegetarian Wrap with Tofu and Green Vinaigrette
at Restaurant Alnarp, Sweden
Okonomiyaki at Tokyo Dining, Stuttgart, Germany
Chicken Skewers with Sweet Chili Dipping Sauce and Tamago Nigiri with Avocado Maki Sushi
Tarte flambée with figs, panchetta and onions
German yeast-risen sweet pastries “Flachswickel”
Thyme and basil cultivated on my balcony
Sake Teriyaki Bowl at Kikuya in Stuttgart, Germany
Shrimps
Mini Doughnuts
